About
twenty years ago, the front pasture had been loaded with all the
rubble from a new-build next door. This had completely changed the
contours of the field and up until this year, the error had not been
spotted. Now though it was obvious that this inadvertent landscaping
was a recipe for disaster, channelling excess water away from the
river and onto the road, where it happily seeks out cellars and
low-lying dwellings, swiftly ruining electrical appliances, archives
of memorabilia, soft furnishings and anything else in its' way.
One
of our neighbours up the opposite slope happened to see us shovelling
rubble into wheelbarrows, back and forth on our ruined driveway,
filling up the holes at a very slow rate. So she sent her husband
with an old Russian tractor whose large shovel could scoop the
equivalent of three or four barrow loads in a fraction of the time.
Suddenly
the drive took rapid shape and regained an approximate semblance of
its' former 'glory'. The tractor also strategically drove into the
pasture above and below the track to encourage a new course for the
water to take. On one of these trips the front wheel of the tractor
ran straight into a hidden hole at least a metre deep and the whole
machine toppled over onto its' side.
The
sight was unforgettable. Whilst we handed round cold beers and
worried about how we would get it out and whether it would be fatally
broken, the driver (and later his wife and other neighbours),
light-heartedly waited for a larger tractor to arrive, chatting
amiably with no sense of pressure or stress. The second tractor was
twice its' size and hauled it out the hole, intact, with relative
ease.
We
finished the job a few days later with a rented digger. The northern
and front pastures look brutally battered now, but it won't be long
before green will re-emerge.
Repairing
our sheep fence is the next job – it had just been completed the
day the first of the storms arrived. The little hoofs and droppings
of our five small sheep (whose arrival is now well overdue) will
certainly help to heal the scars and restore a natural form to the
land.
Redcurrants
and gooseberries are now in their prime and the apples are ripening
beautifully. The pressure is on to sort out a decent kitchen space to
deal with the fruit, and the imminent arrival of tomatoes galore. (We
will of course manage as we must with our improvised little kitchen
upstairs, but with a whole string of visitors lined up for the next
few weeks, we must make the most of a keen and willing workforce).
On
a big sheet of wood painted with blackboard paint, we sketch the
downstairs spaces. After a few drafts we have a pretty good plan of
what needs to go where. On the walls we chalk out the electricity
points, ready for an electrician to assist us with the finer planning
details. We will then lay the cables ready for him to connect up,
enabling us to crack on with plastering the walls. With the water
points already plumbed in, the electricity is the last thing holding
us back from transforming this raw shell into a spacious kitchen and
dining room for us and our steady stream of visitors.
Weekly column 'A Taste of Earth' published @ www.porkandgin.com
Weekly column 'A Taste of Earth' published @ www.porkandgin.com
Hi Odi and Flo,
ReplyDeletehope the damages from the storm are under control by now and wish you a more relaxed time during the rest of the summer... and lots of fun with your workcamp in August.
Greetings from Lima (the three of us)!
Uli